Fortune cookies always remind me of my college days. Sitting out on the balcony in the hot summer sun, drinking raspberry iced tea and ending my cheap general tso take-out meal with a fortune cookie. Oh, the drama when there was only one cookie in the brown paper take-out bag! Luckily, Ian was always sweet enough to split the cookie with me when we came across those unfortunate situations.
Now that we have graduated, we are able to afford better Chinese food and even a whole box (yes, box!) of fortune cookies. I picked one up on our weekly grocery shop to surprise Ian with a bit of chocolate-dipped decadence.
Feel free to be creative with these! Add sprinkles, crushed nuts, toffee or even drizzle a bit of white chocolate on them! You really can’t go wrong!