Strawberry Rosé Slush

July 31, 2018 at 2:00 AM

Strawberry Rosé Slush

Summer is too short to complain about the heat. Instead, embrace the long balmy nights and stay refreshed with a frozen cocktail. If you are a fan of keeping things simple, you will love this Strawberry Rosé Slush recipe! The base of the cocktail only requires two ingredients and is easily spiced up with a variety of garnishes.

Strawberry Rosé Slush

Craving something light and classic, I stuck with a zesty lemon slice. Other options include slices of pear, apple, a sprig of lavender, or fresh mint leaves. Since this recipe is so customizable, it makes the perfect dinner party drink! Lay out a tray with an array of garnishes and let guests chose their own flavor preference.

Strawberry Rosé Slush

Strawberry Rosé Slush

Ingredients:

  • Bottle of Rosé
  • 1 C. slices strawberries
  • Garnish (Lemon slices optional)

Directions:

  • Pour a bottle of Rosé into ice cube trays and leave in the freezer overnight to set
  • Blend the Rosé ice cubes with fresh strawberries until it reaches slushy consistency
  • Fill glasses with the slush and top with preferred garnish
  • Keep remaining slush in the freezer until ready to use
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Entry filed under: Food. Tags: , , , .

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