With the onset of autumn I get a craving for everything and anything pumpkin. With a can of pumpkin puree and a few shakes of pumpkin spice, you can transform a traditional snickerdoodle recipe into a seasonal treat. Cut down on the cookie rolling time and ask your significant other or children to help out! This was a real hit in our house. Just make sure everyone has clean hands!

*Tip: Stir in 1/2 cup pumpkin puree in your cookie dough mixture. Also swap out the cinnamon for pumpkin spice.