Category: Food

Strawberry Basil Lemonade

Strawberry Basil Lemonade

With the sun going down later in the evening, we like to end our nights out on the patio. While Ian likes to crack open a cold beer while we watch the sunset, I often opt for a glass of lemon water. Lately, I’ve wanted to spice things up and thought I would try and recreate a refreshing summer drink I found at a local restaurant – Strawberry Basil Lemonade.

Strawberry Basil Lemonade

This drink does not require an excess amount of work and makes a simple store bought lemonade feel indulgent. It can be a bit sweet, depending on your taste, so you can water down the lemonade by adding a few more cups of water than instructed.

Strawberry Basil Lemonade

Once you pour yourself a glass, you are ready to sit back and relax. It’s a refreshing drink to enjoy on a warm summer night and would be the perfect addition to any social gathering. Insider tip: with a splash of vodka this doubles as a delicious adult summer cocktail!

Strawberry Basil Lemonade:

Ingredients:

  • 1 can of pink lemonade concentrate
  • 52 fl oz water
  • 1 C. strawberries, sliced
  • Handful of fresh basil

 Directions:

  • Thaw the pink lemonade concentrate and add in the water. Stir to combine.
  • Muddle two basil leaves in a glass and top with pink lemonade.
  • Add in a handful of sliced strawberries and enjoy!

Mini Heart Shaped Pizzas

1 Comment

Mini Heart Shaped Pizzas

Ever wonder what could make pizza night better? The answer is mini heart-shaped pizzas! While it’s not scientifically proven, I believe miniature food items shaped like hearts tastes better. Right?!

Mini Heart Shaped Pizzas

Surprisingly, it doesn’t take much added effort to make these little dinner delights. Simply buy premade pizza dough, use a cookie cutter to cut out hearts, spread on tomato sauce, layer with toppings and bake! After 25-30 minutes your mini pizzas will be ready to be platted and devoured. These are perfect for a cozy movie night at home or to bring to family gatherings.

Mini Heart Shaped Pizzas

Homemade Bread

Leave a comment

Homemade Bread

Maybe it’s due to all my bread fails in the past, but when I crack open the oven door and peak in at my golden loaf, I feel giddy. In the past, I avoided bread out of intimidation, but after binge watching episodes of The Great British Bakeoff I was encouraged to roll up my sleeves and give it another try.

 Homemade Bread

While other recipes can seem daunting, this simple white loaf is easy to follow and perfect for those who are new to baking bread! After a bit of patience, you will have a warm loaf of bread ready to be topped with honey butter and savored.

Homemade Bread

Looking for something a little sweeter? This basic bread recipe can be used to make cinnamon rolls!

Homemade Bread

Ingredients:

  • 1.5 Tbs yeast
  • 1/2 Tbs sugar
  • 1/2 C warm water
  • 5 C flour
  • 1/4 C sugar
  • 1/2 Tbs salt
  • 1.5 C warm water
  • 1/4 C oil

Directions:

  • Mix together the first three ingredients and set aside for 15 minutes until it doubles in size
  • Combine the dry ingredients together in a large bowl, then slowly incorporate the water, oil and yeast mixture. Stir until well combined.
  • Cover the dough and set aside in a warm area for 30 minutes
  • Knead the dough for 3 minutes, cover, and set aside for 1-2 hours until the dough doubles in size
  • Knead the dough and separate evenly into the two greased loaf tins. Cover and set aside for 30 minutes
  • Preheat the over to 375 degrees
  • Place bread into the oven and bake for 20-30 minutes